COOKING CLASSES

2025 Big Fish Cooking Classes

Join Chef Peter Farley & friends as they create award-winning dishes to appease your palate!

**Wine & food pairing by Karen Sposato from Sposato Wines– All recipes will be given to you that are made in the class–You will get to try every dish we make!

  • Must register in advance
  • Minimum of 18 participants per class
  • Maximum of 20 participants per class (please sign up early!)
  • Full payment required upon registration
  • Full refund given in the event of cancellation. You must cancel at least 5 days before the event to receive a refund.
  • Menu items change for each class
  • Special requests accepted
  • Group/theme/private classes available at your home!

Class space is limited. If you have any questions or would like to pay with a BFRG Gift Card, please call 302-227-3707 or email [email protected].

Cooking Classes

2025 Dates & Themes
SATURDAY CLASSES
11:00 AM – 2:00 PM
January 25th – Big Fish Favorites SOLD OUT
March 22nd – Eating Italian
May 17th – French BBQ SOLD OUT

THURSDAY CLASSES
5:00 PM – 8:00 PM
January 9th – Best of the Land & Sea SOLD OUT
February 20th – Mardi Gras SOLD OUT
April 10th – Big Fish Favorites SOLD OUT

COOKING DEMOS

Check out our library of cooking demos by Chef Norman Sugrue!

Get the BIG Scoop

Sign up to receive emails about our hours, special offers & promotions, plus any other fun events!

E Gift Card

If you would like to purchase a physical gift card, please visit any Big Fish Restaurant Group location.

BFRG Holiday Gift Card